Our mission at Crew is to redefine the fast casual breakfast and lunch experience by offering chef-driven food and exceptional coffee in a refined yet approachable setting. We serve a diverse customer base that includes local residents, commuters, and food enthusiasts seeking quality, consistency, and creativity in their everyday meals. With a focus on community, sustainability, and hospitality, Crew is proud to contribute to the vibrant local economy while setting a new standard for elevated, quick-service dining in New Jersey.

Crew was founded by husband-and-wife duo Kristina and Parker Marvin, lifelong hospitality professionals and proud parents who traded their fast-paced NYC life for the charm of Summit, NJ. With roots in some of New York’s most iconic restaurants, bars, and hotels—like Daniel, Per Se, Attaboy, and Soho House—they’ve honed their skills and nurtured their dream of creating something special.

The inspiration for Crew came from their love of breakfast outings on their days off. Parker had a habit of asking for an English muffin with his eggs, sparking Kristina’s vision for a scratch-made, artisan English muffin concept. Blending that idea with their passion for simplicity and quality, they’ve crafted a menu designed to bring something fresh and exciting to the local community.

At Crew, you’ll find unique, delicious, and convenient options for breakfast, lunch, and coffee, served in a space filled with warmth, good vibes, and friendly, personable service.

Welcome to Crew.